Featuring both viral and brand-new recipes from a number of the community’s most beloved TikTok food creators!
“This cookbook is full of a few of TikTok’s biggest trends, displaying innovative cooking and fun dishes to make at home.”—Gordon and Tilly Ramsay, from the foreword
Bring the fun to your kitchen with one of the hottest recipes and love from the entertainment platform with a couple of billion users globally!
Featuring over sixty recipes from more than forty food creators on the platform,
As Cooked on TikTok offers something different and delicious on each and every page. There’s The Ultimate Breakfast Sandwich from The Korean Vegan, Grilled Jalapeño Corn Off the Cob from Cooking with Shereen, Ramen Carbonara from Cooking with Lynja, Bang Bang Shrimp from Newt, and Strawberry Cream Puffs from ScheckEats—plus tips and techniques from TikTok star chefs like Ming Tsai, Alex Guarnaschelli, and The Pasta Queen, among others. Each and every recipe has not only been tested and vetted for home kitchens, but also includes a QR code to scan so you’ll go straight to that writer’s page. It’s like making a meal with the writer right in your kitchen with you!
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